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GyeonGbuk
                                                                                             food global futures club
                  AndOnG JEbIWOn



          ProDuCt

         Glutinous Rice Red Pepper Paste

          480 g



          It could be added when cooking all sorts of food, or could be
          used for red Pepper Paste Pancake by dissolving the red pepper
          paste and pancake mix in water, and then making a flat pancake
          in a frying pan with some oil.


          How to consume
          You can enjoy it like ice cream as frozen.
          You can enjoy rich texture and taste as slightly melted.


           Nutrition     amount/serving                %daily Value’%  amount/serving                %daily Value’%
           Facts         Total Fat 3.38g   6.26%  Total carbohydrate 47.3g   14.6%
                          saturated Fat 0.52g   3.46%  dieatery firber 0g   0%  ※ percent daily Values are
                                                            bases on a 2,000 calorie diet.
           Calories  244  Trans Fat 0g   0%  Total  sugars 21.2g      Your daily values may be
                                                            higher or lower depending
           per 100g      Cholesterol 0mg   0%  Includes 0 g of Added sugar   0%     on your calories needs.
                         sodium 1900mg   95%  Protein 6.16g   15%
                         Vitamin d 0ug 0% · calcium 0mg 0%  Iron 0mg 0%  · Potassium 0mg 0%








          Traditional soy sauce


          500 ml


          after boiling 100% Korean soybeans in an iron pot over
          wood fire, we make soybean lumps and then dry them. after
          fermenting them in a red-clay room, we make soybean paste
          in a jar on the selected lucky day of January. this soy sauce has
          been fermented/ripened by repetitively opening and closing
          the lid of the jar every day.



          How to consume
          this could be added when cooking dishes like braised chicken with soy sauce.


           Nutrition     amount/serving                %daily Value’%  amount/serving                %daily Value’%
           Facts         Total Fat 0.22g   0.41%  Total carbohydrate 4.18g   1.29%
                          saturated Fat 0.02g   0.13%  dieatery firber 0g   0%  ※ percent daily Values are
                                                            bases on a 2,000 calorie diet.
           Calories  58   Trans Fat 0g   0%  Total  sugars 0.96g      Your daily values may be
                                                            higher or lower depending
           per 100g      Cholesterol 0mg   0%  Includes 0 g of Added sugar   0%     on your calories needs.
                         sodium 9413mg   470%  Protein 9.72g   17.67%
                         Vitamin d 0ug 0% · calcium 0mg 0%  Iron 0mg 0%  · Potassium 0mg 0%


         • Company Name ANDONG JEBIWON CO., LTD  • Membership Kim, Joon-yung  • Position CEO  • Address 116-15, Bukpyeong-ro, Seohu-myeon, Andong-si, Gyeongsangbuk-do, Republic of Korea
                            • Tel +82. 54. 841. 2778   • Fax +82. 54. 841. 6779  • Homepage www.andongjebiwon.co.kr  • E-Mail myung841@hanmail.net
                            • Product Fermented Soybean Lump, Soybean Paste, Red Pepper Paste, Soy Sauce, Extra Fermented Soybean Paste and etc.
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