Page 4 - ebook
P. 4

Cabbage Kimchi

                                                                            _ 2kg



                                                                         - Special Suncheon Cabbage
                                                                           Kimchi made with Salicornia
                                                                           Herbacea and Japanese Ghost
                                                                           Crab.

                                                                         - In the HACCP facility, we make
                                                                           kimchi using natural bedrock
                                                                           water located 190 meters
                                                                           underground by carefully
                                                                           selecting healthy ingredients
                                                                           grown in clean environments.




                                                                            Godeulppaegi

                                                                            Pickle

                                                                            _ 1kg



                                                                         - Byeolrayng-myeon, Suncheon-si,
                                                                           Jeollanam-do is the hometown
                                                                           of Godeulppaegi and contributes
                                                                           to 45% of total Korean
                                                                           production.

                                                                         -A nutrient-filled Namdo side dish
                                                                           with a sweet and sour taste.







                                                                            Gat Pickle
                                                                            _ 1kg




                                                                         - A Namdo side dish made with
                                                                           red mustard, a spiced vegetable
                                                                           that arouses the taste buds and
                                                                           has a unique scent.
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